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APPETIZERS
1. Samosa
Two Indian pastries stuffed with potatoes, peas.
$7.50
2. Veg Pakora
Veggies coated with spicy chickpea flour batter and fried.
$13.00
3. Aloo Bonda
Two deep fried balls made of potatoes, dipped in spicy gram flour batter.
$10.00
4. Bread Pakora
White bread coated with spicy chickpeas flour batter and fried.
$9.95
5. Gobi Manchuria
Cauliflower fried with tempura batter and cooked in Manchurian sauce.
$13.50
6. Mirchi Bhajji
Four jalapenos coated with spicy chickpea flour batter and deep fried.
$12.00
7. Chicken 65
South Indian signature dish recreated for oxford by the chef.
$13.50
8. Chicken Pakora
Boneless chicken dipped in gram flour batter and deep fried.
$13.50
9. Paneer Pakora
Homemade Indian semi-soft cubes of cheese dipped in chickpea batter and deep fried.
$10.50
10. Fish Pakora
Tender pieces of boneless fish marinated in yogurt, lemon juice, dipped in chickpea batter and deep fried.
$10.50
11. Egg Bonda
Three boiled eggs dipped in chickpea and rice floor batter and deep fried.
$10.50
SOUPS
1. Dal Soup
Delicious lentil soup.
$6.50
2. Tomato Soup
Smooth soup with pureed tomatoes and seasoning.
$6.50
SALADS
1. Chickpea Salad
Chickpeas tossed with onions, tomatoes spices and garnished with cilantro.
$6.50
2. Green Salad
Lightly seasoned tomatoes, onions, cucumbers.
$6.50
VEGETABLE ENTREES
Served with basmati rice.
1. Aloo Gobi
Cauliflower and potatoes cooked with turmeric, cumin seeds and Indian spices.
$14.50
2. Channa Masala
Tomato, onions, chickpeas with traditional Indian spices.
$14.50
3. Vegetable Chettinadu
Vegetables in south Indian spicy sauce.
$14.50
4. Tomato Dal
Lentils cooked with tomatoes and tempered with tadka and curry leaves.
$14.50
5. Dal Fry
Lentils cooked with onions, ginger, garlic and tempered with tadka.
$14.50
6. Potato Fry
Boiled potatoes, peas and onions stir fried with spices.
$14.50
7. Cabbage Fry
Cabbage and green peas stir fried with turmeric and other spices.
$14.50
8. Vegetable Jalfreizi
Marinated vegetables cooked with bell peppers and tomatoes.
$14.50
9. Bhindi Fry
Okra stir fried with onions in special herbs.
$14.50
10. Aloo Mutter
Potatoes and peas in tangy tomato creamy sauce.
$16.00
11. Mutter Paneer
Green peas and Indian cottage cheese in tangy tomato and creamy sauce.
$16.00
12. Sabzi Saag Malai
Mixed vegetables in silky spinach gravy.
$16.00
13. Aloo Palak
Potatoes, cream and spinach cooked with special spices.
$16.00
14. Palak Paneer
Spinach and cottage cheese cooked with special spices.
$16.00
15. Channa Saag
Chickpea in silky creamy spinach sauce.
$16.00
16. Paneer Tikka Masala
Cottage cheese cubes, onions, bell peppers in creamy tomato gravy.
$16.00
16. Vegetable Khorma
Fresh vegetables cooked in rich cashew nut and coconut milk gravy.
$16.00
17. Paneer Butter Masala
Cottage cheese cubes cooked in silky and creamy buttery tomato gravy.
$16.00
18. Kadai Paneer
Cottage cheese (paneer) cooked in spicy gravy with onions, tomatoes and bell peppers.
$16.00
18. Vegetable Tikka Masala
Mixed vegetables cooked in rich and creamy cashew-tomato sauce.
$16.00
19. Malai Kofta
Cheese ball dumplings in a special sauce.
$16.00
20. Chilli Paneer
Marinated spicy homemade Indian semi-soft cubes of cheese (paneer) deep fried & cooked spicy Indo-Chinese sauce..
$17.00
21. Paneer Bhurji
Scrambled cottage cheese, ginger, garlic, onions, tomatoes, turmeric and spices.
$17.00
Bhindi Masala
Bhindi is a Hindi term of okra & masala is an Indian curry base made with onions, tomatoes, spices and herbs.
$14.00
CHICKEN ENTREES
Served with basmati rice.
1. Chicken Curry
Prepared in rich, aromatic traditional Indian curry sauce..
$15.50
10. Saag Chicken
Boneless chicken cooked in creamy spinach sauce.
$16.50
11. Methi Chicken
Tender chicken cooked with fenugreek leaves.
$16.50
12. Chicken Tikka Masala
Grilled chicken breast cooked in rich and creamy cashew-tomato sauce.
$16.50
13. Butter Chicken
Chicken in silky and creamy tomato gravy.
$16.50
14. Chicken Korma
Chicken cooked in rich mild cashew sauce.
$16.50
15. Chicken Malai Curry
Chicken cooked in enriched creamy sauce.
$16.50
2. Chicken Vindaloo
Chicken in tangy sauce and potatoes.
$15.50
3. Chicken Chettinadu
Chicken cooked in south Indian spicy sauce.
$15.50
4. Ginger Chicken
Cubes of chicken in spicy ginger sauce.
$15.50
5. Garlic Chicken
Chicken cooked in spicy garlic sauce.
$15.50
6. Chicken Jalfreizi
Marinated chicken cooked with bell peppers and tomatoes.
$15.50
6. Karahi Chicken
Chicken cooked with onions, peppers and tomatoes in gravy.
$15.50
7. Chilli Chicken
Marinated spicy chicken deep fried and cooked in spicy Indo-Chinese sauce.
$15.50
8. Egg Curry
Boiled eggs cooked freshly grounded spices in gravy.
$16.00
9. Egg Bhurji (Spicy Indian Scrambled Eggs)
Scrambled eggs, ginger, garlic, onions, tomatoes, turmeric and spices.
$16.00
LAMB ENTREES
Served with basmati rice.
1. Lamb Curry
Lamb cooked in rich, aromatic traditional Indian curry sauce.
$19.50
2. Lamb Vindaloo
Lamb cooked in tangy sauce and potatoes.
$19.50
3. Lamb Roganjosh
A british favorite-lamb curry from kashmir.
$19.50
4. Lamb Saag
Lamb cooked in spinach sauce.
$19.95
5. Karahi Lamb
Lamb cooked with onions, peppers and tomatoes in gravy.
$19.50
6. Lamb Tikka Masala
Lamb cubes cooked in rich creamy cashew-tomato sauce.
$19.95
7. Lamb Korma
Lamb cooked in rich mild cashew and coconut milk sauce.
$19.95
SEAFOOD ENTREES
Served with basmati rice.
1. Fish Curry
Fish cooked in traditional Indian tangy sauce..
$19.50
2. Fish Tikka Masala
Grilled salmon fish cooked in cashew-tomato creamy sauce.
$19.95
3. Shrimp Vindaloo
Shrimp cooked in spicy goan sauce along with potatoes.
$19.50
4. Shrimp Malai Curry
Shrimp with enriched creamy sauce.
$19.95
RICE SPECIALTIES
1. Veg Biryani
Long grained basmati rice cooked with aromatic herbs and vegetables.
$15.00
2. Vegetable Fried Rice
Long grained basmati rice cooked with vegetables in Indo-Chinese style.
$15.00
3. Chicken Fried Rice
Long grained basmati rice stir fried with chicken in Indo-Chinese style.
$16.00
4. Egg Fried Rice
Long grained basmati rice stir fried with eggs in Indo-Chinese style.
$16.00
5. Chicken Biryani
Long grained basmati rice cooked with aromatic herbs and chicken.
$16.00
6. Paneer Biryani
Long grained basmati rice cooked with aromatic herbs and Indian cottage cheese cubes.
$17.00
7. Egg Biryani
Long grained basmati rice cooked with aromatic herbs and boiled eggs.
$17.00
8. Lemon Rice
Long grained basmati rice flavored and seasoned with lemon juice. peanuts. cashew nuts and touch with tadka.
$13.50
9. Lamb Biryani
Long grained basmati rice cooked with aromatic herbs and lamb.
$19.95
10. Shrimp Biryani
Long grained basmati rice cooked with aromatic.
$19.95
11. Fish Biryani
Long grained basmati rice cooked with aromatic herbs and tilapia fish.
$19.95
RICE SPECIALTIES
1. Veg Biryani
Long grained basmati rice cooked with aromatic herbs and vegetables.
$18.95
2. Vegetable Fried Rice
Long grained basmati rice cooked with vegetables in Indo-Chinese style.
$17.95
3. Chicken Fried Rice
Long grained basmati rice stir fried with chicken in Indo-Chinese style.
$17.95
4. Egg Fried Rice
Long grained basmati rice stir fried with eggs in Indo-Chinese style.
$17.95
5. Chicken Biryani
Long grained basmati rice cooked with aromatic herbs and chicken.
$19.95
6. Paneer Biryani
Long grained basmati rice cooked with aromatic herbs and Indian cottage cheese cubes.
$19.95
7. Egg Biryani
Long grained basmati rice cooked with aromatic herbs and boiled eggs.
$18.95
8. Lemon Rice
Long grained basmati rice flavored and seasoned with lemon juice. peanuts. cashew nuts and touch with tadka.
$15.00
9. Lamb Biryani
Long grained basmati rice cooked with aromatic herbs and lamb.
$22.95
10. Shrimp Biryani
Long grained basmati rice cooked with aromatic.
$20.95
11. Fish Biryani
Long grained basmati rice cooked with aromatic herbs and tilapia fish.
$20.95
TANDOORI SPECIALTIES
1. Tandoori Chicken
Marinated diced chicken breast cooked in Indian clay oven.
$19.95
2. Boti Kabab
Cubes of boneless lamb cooked in Indian clay oven.
$23.95
3. Tandoori Shrimp
Shrimp marinated with Indian spices and cooked in clay oven.
$20.95
4. Tandoori Mix Grill
Combination of chicken, lamb, shrimp, served in smoking sizzler.
$23.95
5. Paneer Tikka
Marinated Indian cottage cheese (paneer) cooked in Indian clay oven and served with onions and bell peppers.
$22.00
6. Salmon Tikka
Marinated salmon fish cooked in Indian clay oven.
$24.00
BREADS
1. Naan
Made with all purpose flour.
$3.50
2. Roti
Made with whole wheat flour.
$4.50
3. Garlic Naan
Naan with garlic topping.
$4.95
4. Cheese Naan
Naan with cheese topping.
$7.00
4. Poori
Fried wheat flour flat bread.
$9.00
5. Bullet Naan
Naan topped with green chilies, onion and cilantro.
$6.00
5. Onion Kulcha
Naan stuffed with minced onions and spices.
$4.95
6. Aloo Paratha
Naan stuffed with potatoes.
$7.50
7. Paneer Paratha
Roti stuffed with paneer and spices.
$9.00
8. Cheese Paratha
Roti stuffed with cheese and spices.
$9.00
DESSERTS
1. Gulab Jamun
Fried cheese ball soaked in sugar syrup.
$6.00
2. Rice Kheer
Indian style rice pudding.
$6.00
Mango Fruit Custard
$6.00
ACCOMPANIMENTS
1. Papad
Crisp thin deep fried wafers made of rice and lentil flour.
$3.95
2. Raitha Homemade
Home mode yogurt with chunks of cucumber, tomato and onion.
$3.00
3. Pickles Chunks
Chunks of vegetables, lemon, or mango marinated in spicy masala.
$2.00
4. Rice
$2.00
BEVERAGES
1. Lassi (Salt)
Refreshing yogurt drink sweetened with salted with crushed cumin.
$6.00
1. Lassi (Sweet)
Refreshing yogurt drink sweetened with rose water.
$6.00
2. Mango Lassi
$6.00
3. Masala Tea (Hot Milk, Spices)
$4.00
5. Soft Drinks
$3.50
6. Ice Tea
$3.50
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